Colombia - Anaerobic Pink Bourbon decaf

We are not afraid to say that this is the best decaf coffee in Canada!

Discover this coffee:

Variety : Pink Bourbon

Process : Sugarcane decaf (EA Ethyl Acetate) + anaerobic fermentation

Producer : Wilton Benitez

Farm : Granja El Paraiso 92

Region : Cauca

Elevation : 1950 meters

Harvest : January 2026

Sugar Cane, Tangerine, Hazelnut, Berries